St. Anselm Menu

Introducing the Menu at St. Anselm

St. Anselm, a gem nestled in Brooklyn's Williamsburg, invites meat lovers to indulge in a unique steakhouse experience. As you peruse their dinner menu, you'll discover a delightful range of dishes that showcase both creativity and quality.

• Salads: Start your meal with refreshing options like the Radicchio Caesar or the Winter Radish, each crafted to enhance your dining experience.
• Main Attractions: The menu truly shines with steaks such as the Hanger and the sought-after Ax Handle, both promising exceptional flavor and tenderness.
• Desserts: Don't miss the Pot de Crème or the Pineapple Upside Down Cake, perfect for rounding out your culinary journey.

The vibrant atmosphere and attentive service at St. Anselm complement the outstanding menu, making it a must-visit for steak enthusiasts and foodies alike.

DINNER MENU - Salads

• Radicchio lemon pepper caesar, panko

  US$16.00

• Iceberg & Blue warm bacon dressing

  US$15.00

• Winter Radish fennel crunch butter

  US$9.00

• Shaved Fennel & Apple

  US$13.00

DINNER MENU - From the Grill

• Beef

  Butcher’s Steak angus hanger steak, garlic butter

  US$29.00

• NY Strip Steak angus

  US$52.00

• Ax Handle Rib Eye

  (to share) Ax Handle ranges from 45-65 oz per oz

  US$4.20

DINNER MENU - Ax Handle not available within 1 hr. prior to closing

• Pork

  Pork Porterhouse cider reduction sauce

  US$32.00

• Poultry & Game

  Young Bo Bo Chicken lime salt

  US$29.00

• Rabbit Mixed Grill curry leaf & liver butter

  US$42.00

• Lamb

  Lamb Saddle (London Chop) per oz

  US$3.95

DINNER MENU - Saddle ranges from

• Fish

  Rainbow Trout

  US$32.00

• Longline Swordfish shiitake rub

  US$36.00

• Sauces & Toppings

  US$5.00

• St. Anselm Steak Sauce

• Red Chili Lobster Sauce

DINNER MENU - Demi-Glace

• Smalls from the Grill

  Grilled Salmon Collar honey mustard

  US$12.00

• Grilled Blue Point Oysters

  (NY)

  US$16.00

• Flatbread herbed whipped feta

  US$12.00

• Grilled Mortadella apple balsamic mustard

  US$13.00

• Berkshire Bacon

  US$14.00

• Sides &Vegetables from the Grill

  Spinach Gratin

  US$14.00

• Pan-Fried Mashed Potatoes truffle oil, lard

  US$12.00

• Charred Sweet Potato pumpkin seed spice

  US$12.00

• Charred Brussels Sprouts maple, candied walnut

  US$13.00

• Roasted Winter Squash citrus yogurt

  US$13.00

• Fingerling Potatoes butter, herbs

  US$14.00

LUNCH SPECIALS

• Steak & Eggs

  wagyu bavette steak, fingerling potatoes, steak sauce, farm eggs

  US$28.00

AFTER DINNER

• Pot de Crème

  65% chocolate, whipped cream

  US$10.00

• Pineapple Upside Down Cake

  US$11.00

TASTING MENU

• Iceberg & Blue

  warm bacon dressing, blue yonder, shallots

• Roasted Winter Squash

  citrus yogurt

• Grilled Mortadella

  beer mustard

• Charred Brussels Sprouts

  cider, candied walnut

• Market Seafood Appetizer

• Ax Handle Ribeye

  house-cultured butter

• Whole Grilled Market Fish

• Pan-fried Mash Potatoes

  scallion

• Spinach Gratin